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1

Psychological characteristics of patients with reported adverse reactions to foods

Sharon L. Parker, David M. Garner, Arthur Leznoff, Gordon L. Sussman, Susan M. Tarlo, Magdalena Krondl

Journal:

Journal of Eating Disorders

Year:

1991

Language:

english

File:

PDF, 464 KB

english, 1991

2

Utilization of Home-Delivered Meals by Recipients 75 Years of Age or Older

ELIZABETH FOGLER-LEVITT, DAISY LAU, ADELE CSIMA, MAGDALENA KRONDL, PATRICIA COLEMAN

Journal:

Journal of the American Dietetic Association

Year:

1995

File:

PDF, 526 KB

1995

3

Assessing Adherence to a Rotary Diversified Diet, a Treatment for ‘Environmental Illness’

JENNIFER P TAYLOR, MAGDALENA M KRONDL, ADELE C CSIMA

Journal:

Journal of the American Dietetic Association

Year:

1998

File:

PDF, 796 KB

1998

4

Subjectively Healthy Elderly Consuming a Liquid Nutrition Supplement Maintained Body Mass Index and Improved Some Nutritional Parameters and Perceived Well-Being

MAGDALENA KRONDL, PATRICIA H. COLEMAN, CRISTINE L. BRADLEY, DAISY LAU, NANCY RYAN

Journal:

Journal of the American Dietetic Association

Year:

1999

File:

PDF, 803 KB

1999

5

Use and perceived attributes of cruciferous vegetables in terms of genetically-mediated taste sensitivity

Margaret Jerzsa-Latta, Magdalena Krondl, Patricia Coleman

Journal:

Year:

1990

Language:

english

File:

PDF, 596 KB

english, 1990

6

Nutrition guide for Italian immigrants

Lynde, Beverly, Krondl, Magdalena, Daisy, Lau, Coleman, Patricia

Journal:

Nutrition Research

Year:

1983

Language:

english

File:

PDF, 380 KB

english, 1983

7

Dietary acculturation process of chinese adolescent immigrants

Hrboticky, Nina, Krondl, Magdalena

Journal:

Nutrition Research

Year:

1985

Language:

english

File:

PDF, 655 KB

english, 1985

8

Genetic influences on the selection of brassica vegetables by elderly individuals

Niewind, Anja, Krondl, Magdalena, Shrott, Michelle

Journal:

Nutrition Research

Year:

1988

Language:

english

File:

PDF, 488 KB

english, 1988

9

Acculturation to Canadian foods by Chinese immigrant boys: Changes in the perceived flavor, health value and prestige of foods

Hrboticky, Nina, Krondl, Magdalena

Journal:

Year:

1984

Language:

english

File:

PDF, 1.05 MB

english, 1984

10

Eating habits from the middle ages to the present day

Krondl, Magdalena

Journal:

Year:

1987

Language:

english

File:

PDF, 206 KB

english, 1987

11

Foods perceived by adults as causing adverse reactions

Parker, Sharon L, Krondl, Magdalena, Coleman, Patricia

Journal:

Journal of the American Dietetic Association

Year:

1993

Language:

english

File:

PDF, 594 KB

english, 1993

12

Reconstruction of past calcium intake patterns during adulthood☆☆☆

Parent, Marie-Elise, Krondl, Magdalena, Chow, Raphael K

Journal:

Journal of the American Dietetic Association

Year:

1993

Language:

english

File:

PDF, 453 KB

english, 1993

13

Editors' Preface

Krondl, Magdalena, Lau, Daisy

Journal:

Journal of Nutrition for the Elderly

Year:

2008

Language:

english

File:

PDF, 49 KB

english, 2008

14

Tailoring of Nutritional Support for Older Adults in the Community

Krondl, Magdalena, Lau, Daisy, Coleman, Patricia, Stocker, George

Journal:

Journal of Nutrition for the Elderly

Year:

2003

Language:

english

File:

PDF, 635 KB

english, 2003

15

Acetylsalicylic Acid Dose Fails to Affect Energy Intake of Osteoarthritic Elderly

Taylor, Jennifer, Krondl, Magdalena, Rao, Venket

Journal:

Journal of Nutrition for the Elderly

Year:

1989

Language:

english

File:

PDF, 527 KB

english, 1989

16

Anthropometric and Dietary Assessment of Select Single-Living Urban Elderly

Yurkiw, Mary Anne, Krondl, Anthony, Krondl, Magdalena, Coleman, Patricia

Journal:

Journal of Nutrition for the Elderly

Year:

1983

Language:

english

File:

PDF, 387 KB

english, 1983

17

LONG-TERM EFFECT OF A NUTRITION INTERVENTION PROGRAM FOR THE ELDERLY

Wong, Helen, Krondl, Magdalena, Williams, J Ivan

Journal:

Journal of Nutrition for the Elderly

Year:

1982

Language:

english

File:

PDF, 510 KB

english, 1982

18

Combinations of foods and their compatibility

Niewind, Anja C., Krondl, Magdalena, Foort, Tena Van't

Journal:

Ecology of Food and Nutrition

Year:

1986

Language:

english

File:

PDF, 560 KB

english, 1986

19

Helping Older Adults Meet Nutritional Challenges

Krondl, Magdalena, Coleman, Patricia, Lau, Daisy

Journal:

Journal of Nutrition for the Elderly

Year:

2008

Language:

english

File:

PDF, 87 KB

english, 2008

20

Relative Impact of Selected Factors on Food Choices of Elderly Individuals

Niewind, Anja C., Krondl, Magdalena, Lau, Daisy

Journal:

Canadian Journal on Aging

Year:

1988

Language:

english

File:

PDF, 721 KB

english, 1988

21

Health Factors Associated with Food Intolerances Among Meals-On-Wheels Clientele

Zimmerman, Susan, Krondl, Magdalena

Journal:

Journal of Nutrition for the Elderly

Year:

1988

Language:

english

File:

PDF, 438 KB

english, 1988

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